My marvelous Uncle Peter, the one who helped with just about every little (and big) project inside my house when I bought it, doesn't believe that there's really all that much going on in my garden. Just wanted to let him know that there's plenty of good stuff. Like two massive zucchini plants, five summer squash, at least a dozen huge tomato plants, peppers, chard, beets, carrots, kale, strawberries, peas, bok choi, flowers, herbs...well, you get the idea. The only reason the raised box looks a little bare in this shot is because I just harvested a ton of carrots & beets to pickle. But more on that later. For now, I just wanted to take a minute away from tending the jungle to show it off. Love you, Uncle PP.
Thursday, August 11, 2011
Sunday, May 01, 2011
What I did on my vacation
Two days of vacation time plus one weekend = a real garden. After carrying thousands of pounds of soil amendment, compost, and bark (not exaggerating, it was about 3600 pounds of stuff over the four days and one of those days we didn't carry anything), laying three paths and one patio-ish corner, fixing two raised beds, and planting bunches of stuff, it's official. I have a garden. Come June or so I'll have a small jungle of produce (fingers crossed that this prediction comes true). We planted 2 types of kale, 5 types of carrot, 4 types of beet, 2 types (but many plants) of tomatoes, peppers, cucumbers, 5 varieties of herbs, 2 types of strawberries, half a dozen types of flowers, and I'm sure I'm forgetting a few things. Zucchini and bunching onions are still in their pots for a few days. Peas will stay in their trellised pot. Here's hoping for a bumper crop and lots of yummy meals over the summer. Yes, you're invited.
Monday, April 18, 2011
Center Bed Prepped
Another Sunday in the garden. More weeding and rototilling. Two pick up beds full of soil amendment, unloaded by yours truly two five-gallon buckets at a time while Dad did yet more rototilling (but this was the easy kind). Planted the pak choi (yes, that's how it's spelled) and chard seedlings Dad had started in the greenhouse. Pruned the front apple. By the end of the day the "tan" washed down the shower drain but the sunburn did not. Fortunately it's only a small patch where the sunscreen and the clothing did not agree on who was going to cover what. Next Sunday...you guessed it...more rototilling! Anyone who wants a free upper-body workout is more than welcome to stop by.
Sunday, April 03, 2011
Gift Plants
Today was all about getting my gift plants in the soil. First Dad & I planted the apple tree Johann gave me. The variety is a secret. Johann (the genius behind Hidden Star Orchards) was willing to trade cupcakes for one of his trees, but he won't divulge what they are until his own trees are giving off enough fruit to bring to market, in about 2 years. Based on the sample we tried, we've nicknamed them crack apples. They are that good. The second round of gift plants were the succulent cuttings that I had brought back from Sarah's garden in San Diego, and they are now happily installed in the kitchen window. I haven't had a lot of luck with succulents in the past, but I have high hopes for these. The rest of the day was spent in the war on weeds that have attacked the front yard. It's going slowly, but some progress was made. Not that you can tell from the pictures.
Thursday, March 31, 2011
First Apple Leaves
Spring is here. The White Pearmain apple that I planted back on MLK weekend has green bits coming off of it! The salvia has blossoms on it, the foxglove I planted last year is coming up, and there are (so far) exactly twice as many plums on the tree as last year. That would be 4.
Thursday, March 24, 2011
SF Garden Show
My parents & I took our annual trip to the San Francisco Flower and Garden Show. Of all the garden exhibits, this was the most unique. More of an art installation, really. Other popular items included succulents and edibles. Not a whole lot of ideas to take home this year, but a few. Enough to keep me hoping for sunny weather and some time in the yard. I did buy some new dahlia tubers, which will go in the ground just as soon as it dries up enough to be called dirt instead of mud.
Tuesday, January 25, 2011
One Tree In
On Martin Luther King, Jr. weekend, Dad and I headed down to pick up our bare root apple trees from Trees of Antiquity. We spent the night in Carmel playing double solitaire, then took the "country" route out to pick up the trees from Nature's Touch nursery, which also houses a natural grocery with a lot of local products (food products and things like soap, lotions, etc.) in Templeton. My tree is a White Pearmain, which some date back to 1200 AD in England (first "official" record is 1867). Good for eating, baking, saucing, and more. In a few years, that is. Dad got a Cinnamon Spice, which is supposed to taste like apple pie and first found near Bolinas!